LISTERIA WHO'S IN CHARGE? February 25, 2025

 

LISTERIA WHO'S IN CHARGE?

February 25, 2025

MIDDLEBORO REVIEW AND SO ON

 IT IS UNCLEAR WHY MANAGEMENT FAILED TO CORRECT CONTAMINATION NOTED 

IN 2022 & CONTINUED TO OPERATE!

A recall notice is posted next to Boar's Head meats that are displayed at a Safeway store in California on July 31, 2024. 

(Photo: Justin Sullivan/Getty Images)

Workers Get Boot as Boar's Head Plant Behind Listeria Deaths Shuts Down

A union statement said the closure was "especially unfortunate" because workers shouldn't be punished for the deadly outbreak, but a deal protecting employees' livelihoods was reached.

About 500 workers lost their current jobs when Boar's Head on Friday announced the closure of the Virginia meatpacking plant behind a deadly listeria outbreak.

A chapter of the United Food and Commercial Workers (UFCW) union, which represents the workers, said in a statement that the closure was "especially unfortunate" given that the workforce was not to blame for the outbreak, which killed at least nine people nationwide.

The UFCW announced that it had reached a deal with the company to allow the workers to transfer to another Boar's Head facility or receive a severance package "above and beyond" what's required by law.

"Thankfully these workers have a union they can count on to always have their backs," the union statement said.

The outbreak caused nine deaths and 57 hospitalizations, and led to the recall of millions of pounds of Boar's Head deli meat. The company has already been targeted in a number of wrongful death and other lawsuits.

Listeria, a bacterial illness, originated from the Boar's Head plant in the small town of Jarratt, Virginia, as genome sequencing tests confirmed in late July. The company said this week that the contamination had come from liverwurst processing and announced it would discontinue the product.

A 2022 inspection of the plant found that it posed an "imminent threat" to public health, according to United States Department of Agriculture (USDA) records released this week. At the time, the plant already had "rust, mold, garbage, and insects on the plant floors and walls," The New York Times reported.

Sarah Sorscher, a food safety expert at the Center for Science in the Public Interest, told the Times that "they shouldn't have allowed this company to keep producing ready-to-eat products, lunch meat that's going to go on people’s tables, when they're seeing this level of violation. Consumers had to die before this plant got shut down, really is the bottom line."

More recent USDA records, which were released in late August, also showed wretched conditions at the plant.

COMMON DREAMS

 

Majority of people sickened by latest Listeria outbreak are from Mass., CDC says

By WCVB

Posted Oct 24, 2020 

The U.S. Centers for Disease Control and Prevention is warning of a multi-state Listeria outbreak that is linked to deli meat, and the majority of those sickened are from Massachusetts.

Of the 10 people who have fallen ill to Listeria, seven of them are Massachusetts residents, according to the CDC.

Two people from New York were also sickened in connection with the outbreak, while a Florida resident has died of Listeria.

The CDC says nine of the 10 people reported that they had eaten prepackaged or sliced Italian-style deli meats, such as salami, mortadella and prosciutto before getting sick.

A specific type of deli meat that led to the outbreak has not yet been identified, nor has a common supplier of the deli meat.